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February 2, 2012

Wegmans Recall of Prepared Foods Containing Hard-Cooked Eggs - Possible Listeria

Wegmans Recalls Various Prepared Foods That Contain Hard-Cooked Eggs


February 2, 2012 – Wegmans Food Markets, Inc. is recalling hard-cooked eggs, as well as prepared foods that contain hard-cooked eggs, sold between January 23 and February 1, 2012 because the eggs have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

This recall only affects purchases made at Wegmans’ Rochester, Buffalo, Syracuse, Canandaigua, Newark, Geneva, Corning, Elmira, Geneseo, and Hornell stores. It came about as the result of a recent recall by Minnesota-based Michael Foods, Inc., which produces the cooked eggs at its Wakefield, Nebraska facility.


Eggs (special-order deli tray or 6-pack, 12 pack)

Cobb Salad (10 oz, 43 oz, and 6.5 lb)

Garden Salad (10 oz, 20 oz, 2 lb, and 5 lb)

Baby Spinach Salad (9 oz, 1.8 lb, and 3.9 lb)

Chef Salad (9 oz. and 18 oz.)

Egg Salad (sold by the pound in prepared foods)

Egg Salad Sub (Sub Shop)

Kosher Macaroni Salad (sold by the pound in kosher deli)

Kosher Pickled Eggs (sold by the pound in kosher deli)


More info found HERE.



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